Burek so Sirenje - Cheese Filo Pie

Where I come from this is the ultimate breakfast!! Everyone has a slice of burek. Whether you're on your way to work, school or a busy day of running errands, you can't resist the smell of fresh burek coming out of the town bakeries.

I had a craving for one this morning... And what's a girl to do? :-D Gotta buckle down and make some. Oh and trust me, this will make your house smell like a nice little bakery. Better than any candle for sure :-)

Olive Tapenade

For all the olive lovers out there... This is an amazing spread!! It gets together literally in 5min and lasts in the fridge for days. It's super duper delicious, and oh so satisfying!!!

Couple of weeks ago I went to London for lunch with some friends. They served this on a sharing platter with some warm bread and it was divine.

So when I got back home I decided to whip up my own version... And yeah, now I can't get enough :-)  You can use green or black olives, I opted for green here because that happened to be in the fridge, but a black tapenade is just as yummy!